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Antibiotic-Free Meat Market by Distribution Channel: Comprehensive Study of Specialty Organic Retailers, Foodservice, and Direct-to-Consumer (DTC) (2025–2032)

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The global Antibiotic-Free Meat Market is undergoing a seismic shift as the "health-first" consumer movement merges with global concerns over antimicrobial resistance. In 2025, the industry is no longer just a niche for organic enthusiasts; it has become a central pillar of the protein supply chain. https://logcla.com/blogs/943268/Cloud-Based-GIS-Solutions-Market-Outlook-2025-2032

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