Purple quinoa (which will take on a brownish hue when cooked) has a richer style, a little chewier and heartier texture, and fairly nuttier flavor in comparison with white quinoa. It’s normally the quinoa of option for cold salads as it holds its shape superior in the course of cooking. https://southamericanquinoatrader92332.pages10.com/predictive-maintenance-for-quinoa-machinery-for-dummies-70671143